Built for sashimi and sushi preparation, this 270mm Sakimaru Yanagiba features a traditional single-bevel blade crafted from AUS-8 stainless steel.

The long profile delivers clean slicing performance, while the black wood Wa handle provides a lightweight and balanced feel in hand.
Learn More: New to sashimi knives? Read our guide: What Is a Sakimaru Yanagiba Knife?























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