8″ Chef Knife

8″ Tsuchime Hammered Damascus Stainless Steel Chef Knife

Hammer clad Damascus steel – the hard Japanese VG-10 steel is clad in a softer Damascus steel in order to give the blade an added toughness and durability. The hammered texture of the blade eliminates friction and keeps food from sticking to the blade.

Performance, Comfort, & Beauty

The military-grade ergonomic G-10 handle is immune to cold, heat, and moisture. Nonporous and germ/bacteria resistant. This bolster allows easy access to sharpen the entire blade down to the blade heel. Optimal knuckle clearance gives room for use without knuckle interference. Rounded handle and tapered pinch-grip bolster encourage natural handling with perfect balance.

Geometrically Perfect and Scary Sharp

The angles of this blade represent the pinnacle of design and the accumulation of millennia of chef knife making evolution. Finished to a mirror polish of within an astounding 15 degree angle per side using the traditional 3-step Honbazuke method, this knife is viciously sharp. The tapered curvilinear blade of this knife is ideal for mincing, slicing, and chopping vegetables, slicing meat, and disjointing large cuts.

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Information & Service

We are the largest manufacturer, exporter and wholesale distributor in Yangjiang, Guangdong. Your one stop kitchen knives source. We OEM and wholesale all kind of knives, knife blade blanks, accessories and much more at wholesale price.Request a quote or contact us for more info. Exceptional customer service guaranteed!