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A sushi knife is multifaceted for cutting during all three, but a sashimi knife is made specifically for cutting fish. Most sushi knives are made of high-carbon steel (not stainless steel). This means that the steel rusts easily, but is capable of attaining a much sharper edge.

Out of stock

Sushi Knives

Rated 5 out of 5

$64.50

Lightweight small kiritsuke blade blank for custom knife making

Knife Making Kit

Kiritsuke Bunka Knife Blank 150MM

$12.90

High Quality Chef Knives

Chef Knives

$32.90

Honesuki Knife

Honesuki Knives

Japanese Honesuki Knife

Rated 5 out of 5

$21.90

Yanagi Kiritsuke Knife Blank

Knife Making Kit

Kiritsuke Yanagiba Blade Blank

$27.90

Search Results Web results Japanese Knives | Japanese Chef Knives & Kitchen Knives

Out of stock

Sushi Knives

Japanese Sushi Knife

$27.94

Cleaver Knife - Vegetable Meat Heavy Duty Cleaver Knife, 7 inch High Carbon Stainless Steel Kitchen Knife with G10 Full Tang Handle

Out of stock

Cleaver

Wholesale Cleaver

Rated 5 out of 5

$14.51

Best VG10 Damascus Chef Knife Blade Blank for Custom Kitchen Knife

Knife Making Kit

Chef Knife Blade Blank

Rated 5 out of 5

$35.90

Paring knife blank VG10 Damascus steel

Knife Making Kit

Paring Knife Blank

$12.90

New

Classic 7 Inch Cleaver

Vegetable Knives

7″ Chinese Cleaver

Rated 5 out of 5

$34.91

Best Damascus Carving Knife

Carving Knives

Rated 5 out of 5

$32.42

9" Slicer Knife Blank

Out of stock

Knife Making Kit

Carving Knife Blank

$34.90