A sushi knife is multifaceted for cutting during all three, but a sashimi knife is made specifically for cutting fish. Most sushi knives are made of high-carbon steel (not stainless steel). This means that the steel rusts easily, but is capable of attaining a much sharper edge.
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Sushi Knives

Sushi Knife

$64.50
Custom LOGO Kiritsuke Knives Damascus Steel
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Kiritsuke Knives

Kiritsuke Knife

$34.50
Epoxy Resin Cutting Boards without LOGO
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Cutting Boards

Resin Cutting Board – Green River

$15.90
Steak Knife
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Steak Knives

Damascus Steak Knife

$24.70
OEM Chef Knife, High Carbon Damascus Stainless Steel, Sharp Kitchen Knife, 8 Inch Professional Chef's Knife
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Chef Knives

Wholesale Chef’s Knife

$35.97
Cutting Board
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Cutting Boards

Cutting Board

Price range: $7.90 through $9.90
Kiritsuke Knife Wholesale
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Kiritsuke Knives

Kiritsuke Knife

$34.70
New
Classic 7 Inch Cleaver
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Vegetable Knives

7″ Chinese Cleaver

$34.91
Bread Knife for Wholesale
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Bread Knives

Serrated Bread Knife

$28.90
Yanagi Kiritsuke Knife Blank
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Knife Making Kit

Kiritsuke Yanagiba Blade Blank

$27.90
Petty Knife
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Utility Knives

Petty Knife

$24.90
Chef Knife Set Wholesale
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Knife Set

Kitchen Knife Set

$165.90