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Kitchen Knives
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Custom Branding Gyuto KnifeSan Mai Chef Knife
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Chef Knives

Gyuto Chef Knife

$31.90
Chinese Cleaver KnifeWholesale Cleaver
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Out of stock

Cleaver

Chinese Chef Knife

Rated 5 out of 5
$47.28
A boning knife is a type of kitchen knife with a sharp point and a narrow blade. It is used in food preparation for removing the bones of poultry, meat, and fish. ... Some designs feature an arched blade to enhance the ease of a single-pass cut in removing fish flesh from its bones.Differences Between A Fillet Knife And A Boning Knife Boning knives tend to be heavier and more rigid. Filleting knives are lighter and more flexible. Boning knives are used to separate meat from bones. Filleting knives are best for filleting fish.
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Boning Knives

Boning Knife

$20.73
Copper Mai Damascus santoku knifeJapanese santoku knife
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Utility Knives

Copper Mai Damascus Santoku Knife

$99.90
Chef KnifeKitchen Knife with Resin Handle
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Chef Knives

Chef Knife

Rated 5 out of 5
$38.72
The knife is the oldest tool in a chef's armoury - older even than the management of fire, by somewhere between a million and two million years. Even at the earliest stages of human tool making, man was not randomly slashing at his food, but making careful decisions about which cuts to make with which tools. Knives are often our primary interaction between ourselves and our food - It is with this in mind that Cut Throat Knives are designed to enhance the cooking experience. ​ In a world of increasingly disposable, valueless items, where homes and garage sales and superstores are packed with mediocre pieces that are bought, used, and ignored, what could be more important than learning once again to value what we buy, and feel a connection to the people who create around us? We strive to achieve two things with every knife we make. Firstly, that each knife is made with the utmost quality and integrity; and secondly, that each knife will go on to bring a lifetime of service and culinary enjoyment. ​ The Cut Throat range consists of kitchen and culinary knives. Available in High Carbon or Stainless. All Knives come with Wooden Sayas.A Single Piece of Razor Sharp Steel. A seamless and sleek transition from the blade to a high-chromium stainless steel handle characterizes the knives with an aggressive, forward moving stance. The sharply drawn lines forming the profile of each knife are indicative of modern design, while the ‘fuller' groove machined into every blade is reminiscent of historical medieval swords, welding the past and present together.
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Peeling Knives

Paring Knife

Rated 5 out of 5
$15.78
Utility Knife for Kitchen 6 Inch Chef Knife, German High Carbon Stainless Steel Kitchen Knives with Ergonomic HandleUtility Knife ,Chef Knife 6 Inches kitchen Vegetable Cutlery Called a utility knife since it goes is to work lots of cutting jobs a day in kitchen. This 6 inch lighter knife is to achieve your daily kitchen tasks efficiently.The sharp point makes it ideal for small or intricate cutting chores.
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Utility Knives

Utility Knife

$19.08
Custom LOGO Kiritsuke Knives Damascus SteelKiritsuke Knife
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Kiritsuke Knives

Kiritsuke Knife

Rated 5 out of 5
$34.50
Wholesale Cleaver The Ultimate Chef & Cleaver Hybrid: A Dalstrong culinary revolution combining outstanding and award-winning craftsmanship, cutting-edge breakthrough technology, awe-inspiring design, and the absolute best materials available. Uniquely designed for meat lovers, BBQ enthusiasts and those looking for something different. Peak performance never looked so good to you or your wallet. Unrivalled Performance: Ruthlessly sharp scalpel like edge is hand finished to a mirror polish within a staggering 8-12°degree angle per side using the traditional 3-step Honbazuke method. The curved profile allows for clean, perfect slices while the width and weighted front half let you chop like a cleaver. Nitrogen cooled for enhanced harness, flexibility and corrosion resistance. Full tang for superb robustness and triple riveted for even more resilience.【Premium HC German Stainless Steel】The blade of Kiaitre Vegetable cleaver knife is made of premium high carbon German steel which has extremely rust prevention and provides a high level of corrosion-resistant and wear resistant. Passing through vacuum heated treatment and cooling treatment, the hardness of this knife can be up to 56±HRC. So our Chinese Chef knife shows its long-lasting performance, you don't have to worry about honing it often after using for a long time.
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Cleaver

Wholesale Cleaver – 100 PCS

$41.46
Gyuto Chef's Knife is the most versatile and essential of all chef knives perfect for dicing, slicing, and chopping fresh produce to carving a roast chicken straight from the oven.Damascus Gyuto Handmade by the Takamura family, a father and 3 sons. Takamura pride themselves in pioneering and mastering R2 like nobody else. R2 is a high tech powdered stainless steel made by Takefu Specialty Steel. It has a high toughness and excellent corrosion resistance. The performance of this knife stems out of use of quality steel, forging excellence and the finest sharpening skills.
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Chef Knives

Gyuto Knife

Rated 5 out of 5
$35.32
Japanese petty knifeDamascus petty knife
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Utility Knives

Damascus Petty Knife

$19.90
Santoku Knife with Full Tang HandleRust-Proof Santoku Knife
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Santoku Knives

Damascus Santoku Knife

$37.90
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Our Mission

Quality Materials & Economical Price.
By cutting out middlemen and selling directly to dealer, we’re able to offer incredible tools all at an economical price.

Text us at +1 (986) 209-8879

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