A boning knife is a type of kitchen knife with a sharp point and a narrow blade. It is used in food preparation for removing the bones of poultry, meat, and fish. ... Some designs feature an arched blade to enhance the ease of a single-pass cut in removing fish flesh from its bones.
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Boning Knives

Boning Knife

$20.73
Japanese Chef's Knife with Full tang provides strength and balance; hand wash with gentle dish soap
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Out of stock

Santoku Knives

Santoku Knife

$36.24
Steak Knife
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Steak Knives

Damascus Steak Knife

$24.70
Damascus Meat Slicer
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Out of stock

Carving Knives

Slicing Knife

$34.90
Chef Knife Blade Blank
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Knife Making Kit

Chef Knife Blade Blank

$27.90
Bulk Buy Damascus Bread Knife
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Out of stock

Bread Knives

Bread Knife

$37.90
Small Santoku Knife
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Santoku Knives

Damascus Santoku Knife

$19.90
Damascus Knife Blade Blank
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Knife Making Kit

Aogami Knife Blade Blank

$49.90
Japanese Sushi Knife + VG-10 Damascus Steel
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Out of stock

Sushi Knives

Sushi Knife

$85.96
Custom Damascus Bread Knife
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Knife Set

Custom Chef Knife

$152.50
Prep Knife
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Utility Knives

Prep Knife

$19.90
Kitchen Utility Prep Knife
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Utility Knives

Utility Prep Knife

$17.90