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    Kitchen Knives
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    Best Damascus Carving KnifeCarving knives are distinct from their chef’s knife brethren in their shape. They have a much more narrow blade and come to a pointed tip, a structure that helps them cut hunks of meat into thin slices. If they were wider, then the carving would generate too much drag, making it harder to cut uniform portions. Carving knives are also longer so that they can cut a large piece of meat all at once without having to be sawed back and forth.
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    Carving Knives

    Carving Knife

    Rated 5 out of 5
    $32.42
    Bone Chopper Cleaver WholesaleBone Cleaver for Big Hand
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    Cleaver

    Bone Chopper

    $29.70
    Long Sashimi KnifeBest Sashimi Knives
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    Sushi Knives

    Custom Sashimi Knife

    Rated 5 out of 5
    $22.50
    Cleaver Knife - Vegetable Meat Heavy Duty Cleaver Knife, 7 inch High Carbon Stainless Steel Kitchen Knife with G10 Full Tang HandleCleaver is primarily used for cutting through thin or soft bones, and used in preparation of hard vegetables, such as squash, and more.
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    Out of stock

    Cleaver

    Wholesale Cleaver

    Rated 5 out of 5
    $14.51
    New
    Chef Knife SetKitchen Knife Set
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    Out of stock

    Knife Set

    Santoku Knife Set

    Rated 5 out of 5
    $89.90
    Japanese Steak KnifeAlternative view of Damascus Steak Knife
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    Out of stock

    Steak Knives

    Damascus Steak Knife

    Rated 5 out of 5
    $22.50
    Damascus Sushi KnifeAlternative view of Damascus Sushi Knife
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    Custom Knives

    Damascus Sushi Knife

    Rated 5 out of 5
    $42.90 – $45.90Price range: $42.90 through $45.90
    A boning knife is a type of kitchen knife with a sharp point and a narrow blade. It is used in food preparation for removing the bones of poultry, meat, and fish. ... Some designs feature an arched blade to enhance the ease of a single-pass cut in removing fish flesh from its bones.Differences Between A Fillet Knife And A Boning Knife Boning knives tend to be heavier and more rigid. Filleting knives are lighter and more flexible. Boning knives are used to separate meat from bones. Filleting knives are best for filleting fish.
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    Boning Knives

    Boning Knife

    $20.73
    Steak KnifeAlternative view of Steak Knife
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    Steak Knives

    Steak Knife

    $21.70
    Santoku Knife BlankAlternative view of Santoku Knife Blank
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    Knife Making Kit

    Santoku Knife Blank

    $32.90
    R & D
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    Deba Knives

    R & D

    $150.00
    Custom Chef KnifeGerman Chef Knife
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    Chef Knives

    Chef Knife

    Rated 5 out of 5
    $36.90
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