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Kitchen Knives
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Japanese Knife Blanks Damascus SteelDamascus Japanese Knife Set Blade Blank
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Knife Making Kit

Japanese Knife Blanks

$147.90
Bread KnifeMade from high-carbon, stain-free Japanese steel, this bread knife boasts a comfortable handle, a curved edge, pointy tines, and a generous 8-inch blade.
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Out of stock

Bread Knives

Bread Knife

$27.97
Kitchen Utility Knife BlankAlternative view of Petty Knife Blank
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Knife Making Kit

Petty Knife Blank

$16.90
It is designed for peeling and slicing small vegetables and fruits, and its short narrow blade is able to cope splendidly well with this task. With a very light (only 73 grams), compact and ergonomic non-slip oval handle, the vegetable knife is maximally adapted even for quite a lengthy manipulation.Ice-hardened FRIODUR blade starts sharper, stays sharper longer, and has superior resilience Precision-honed blade and laser-controlled edge ensures ideal cutting angle for sharpness and durability
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Peeling Knives

Peeling Knife

$8.16
Custom Engraving Premium Japanese Santoku Knife WholesaleSantoku Chef Knives
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Chef Knives

Santoku Knife

$29.90
The petty is a Japanese version of the paring knife.Japanese Petty Utility Knives Petty knives usually have a smaller blade and are mainly used for chopping herbs, vegetables or perhaps even filleting a fish.
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Peeling Knives

Damascus Petty Knife

$12.90
Kiritsuke GyutoBunka is a general purpose kitchen knife as Santoku and it used to be just as popular as the Santoku, but has become less commonplace in recent years. With its wider blade, the Bunka knife is suitable for cutting vegetables, while the triangle-shaped tip area is particularly useful when cutting fish and meats.
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Kiritsuke Knives

Kiritsuke Gyuto

$34.50
Cleaver Knife - Vegetable Meat Heavy Duty Cleaver Knife, 7 inch High Carbon Stainless Steel Kitchen Knife with G10 Full Tang HandleOur 7" professional Cleaver, Butcher knife will be a staple in your kitchen and will become your go to knife for chopping. Our knives are constructed by hand of a high carbon German 1.4116 stainless steel, has a 58+ rockwell hardness and is very resistant to corrosion and rust. The premium smooth, comfort grip G10 glass fiber resin handle offers superior strength, while its sanitary build ensures no dirt or debris collects. This handle is heat, cold and moisture resistant and is constructed utilizing a full tang and triple rivet design. The blade is hand sharpened by a 16 degree angle per side and is well balanced. The knife’s ergonomics helps in reducing aches and fatigue in your hands. Remember to hand wash your knife then wipe and dry clean. Stainless steel although stain and rust resistant, is not impervious to water.
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Cleaver

OEM Cleaver

Rated 5 out of 5
$46.67
Santoku Knife Wholesale7-inch Santoku Knife
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Santoku Knives

Santoku Knife

Rated 5 out of 5
$27.90
Nakiri knife blank 180mm San Mai steel7 inch Nakiri blade blank hammered Tsuchime style
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Knife Making Kit

Nakiri Vegetable Knife Blank

$24.90
4-inch Sanmai paring knife with Wa-style handle4-inch Sanmai paring knife with traditional Wa-style ebony and rosewood handle
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Peeling Knives

Paring Knife

$14.90
Boning Knife with Black G10 HandleBest Boning Knife
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Boning Knives

Damascus Boning Knife

$21.90
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