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    Nakiri Knife BlankDamascus Blade Blanks
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    Knife Making Kit

    Nakiri Knife Blank

    $25.90
    Damascus steel is famous for the elegant quality, durability, and extraordinary sharpness. Also, it's made by forging together iron and steel or steel alloys. The patterns are beautiful and no two blades are alike which makes Damascus steel knives a work of excellence.These are the indestructible German blades that Hayward would take to a desert island. Both are made of slightly softer steel than the best Japanese knives, and therefore they feel a little less sharp. They are heavy and powerful, less nimble than the lighter knives, but they are both excellent at cutting up a chicken (including cutting through the chicken breastbone to spit the breasts, which I was afraid to do with some of the sharper blades) and cubing butternut squash—far and away the best at those two tasks of all the knives I tested. If you cook big cuts of meat often, one of these is probably the best for you. And they are good all-around: There’s nothing they can’t do; it’s just that I find them less easy to work with, and for some tasks, less than ideal. For instance, when you chiffonade basil with either model, the delicate leaves get ever-so-slightly bruised on the edges from the thicker blades. I find the Wusthof is the more comfortable of the two—very secure and well-balanced in the hand—and the wide-bellied blade makes it a breeze to chop with a rocking motion. But these two models have so many similarities in style, design and performance, and such a difference in price, that it’s hard to recommend the Wüsthof over the Henckels. So we’ll call it a tie. (Weight: Wüsthof - 9.28 ounces, Henckels - 8.22 ounces.)
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    Chef Knives

    Chef’s Knife

    Rated 5 out of 5
    $35.31
    Damascus Knife Blade BlankKnife Making Supplies
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    Knife Making Kit

    Knife Blade Blanks

    Rated 5 out of 5
    $64.21
    Damascus Knife Set with Block Authentic Japanese kitchen knives are forged with traditional craftsmanship and made from quality steels. Not only are they sharper than other knives, but Japanese knives stay sharper for longer. Whether you are a professional chef, a casual home cook, or something in between, a good knife can make all the difference in the kitchen.Alternative view of Damascus Knife Set with Block
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    Knife Set

    Damascus Knife Set with Block

    $156.70
    Best Wholesale Cleaver Knife DistributorWholesale Kitchen Knives Distributors Open To The Public
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    Out of stock

    Hand Forged Knives

    Cleaver

    $29.87
    Custom Logo KnifeAlternative view of Custom LOGO Knife
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    Chef Knives

    Custom LOGO Knife

    $0.90
    Japanese Chef Knife Wholesale OnlineWholesale Japanese Knives
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    Kiritsuke Knives

    Japanese Chef Knife

    Rated 5 out of 5
    $21.90
    Japanese Chef KnifeDamascus Kitchen Chef Knives
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    Chef Knives

    Chef Knife

    Rated 5 out of 5
    $24.90
    Wholesale Cleaver AUS-8 | Molybdenum Vanadium Stainless SteelAUS-8 Steel Knife
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    Cleaver

    Cleaver

    $27.90
    Petty KnifeChef's Petty Knife
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    Utility Knives

    Petty Knife

    Rated 5 out of 5
    $24.90
    Best Fix Blade Bowie KnifeBest Bowie Knife
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    Hand Forged Knives

    Bowie Knife

    $17.55
    Private Label Chef KnifeChef Knife Handle
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    Chef Knives

    Private Label Chef Knife

    Rated 5 out of 5
    $24.90
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