A sushi knife is multifaceted for cutting during all three, but a sashimi knife is made specifically for cutting fish. Most sushi knives are made of high-carbon steel (not stainless steel). This means that the steel rusts easily, but is capable of attaining a much sharper edge.
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Sushi Knives

Sushi Knife

$64.50
Damascus Meat Slicer
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Carving Knives

Slicing Knife

$34.90
OEM Cleaver Knife Blade Construction: 37-layer stainless steel Damascus with VG-10 core; hammered finish Handle: Black canvas micarta with stainless steel bolster, rivets and end cap; enclosed full tang handle construction ensures strength, durability and balance Hardness: 61° Rockwell | Edge: Double bevel (50/50), approximately 12° blade angle
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Cleaver

OEM Cleaver

$41.57
Handmade Damascus Chef Knife Wholesale Distributor Of Kitchen Knives
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Vegetable Knives

Handmade Nakiri Knife

$32.40
BLUE RESIN RIVER CHEESE/CUTTING BOARD
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Cutting Boards

Resin Cutting Board

$17.90
Best Slicing and Carving Knives The blade itself is a good German steel, high carbon stainless with a good hardness and edge retention.
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Carving Knives

Kitchen Carving Knife

$31.96
Big Chef Knife for Big Hand
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Chef Knives

Chef Knife

$27.90
Cleaver Knife
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Cleaver

AUS-10 Vegetable Cleaver

$32.50
Ash Wood Box
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Knife Accessories

Wood Box

$7.90
Carbon Steel Kitchen Utility Knife
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Utility Knives

Utility Knife

$19.70
Custom Logo Knife
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Chef Knives

Custom LOGO Knife

$0.90
Serrated Edge Slicing / Bread Knife
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Bread Knives

Wholesale Bread Knife

$24.91