Knives Shop

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A sushi knife is multifaceted for cutting during all three, but a sashimi knife is made specifically for cutting fish. Most sushi knives are made of high-carbon steel (not stainless steel). This means that the steel rusts easily, but is capable of attaining a much sharper edge.

Out of stock

Sushi Knives

Rated 5 out of 5

$64.50

Damascus Nakiri Knife This nakiri is a traditional Japanese vegetable cleaver, and this Kajiwara damascus knife is a fine example of one

Nakiri Knives

Rated 5 out of 5

$29.80

Kiritsuke Damascus Steel Knife

Kiritsuke Knives

Kiritsuke Knife

$34.50

Best Price Custom Cutting Board

Cutting Boards

Custom Cutting Board

Rated 5 out of 5

$12.90

Bread Knife for Wholesale

Bread Knives

Serrated Bread Knife

Rated 5 out of 5

$28.90

Compact Chef Knife

Chef Knives

Slim Chef’s Knife

$21.90

AUS-10 Steel Chef Knife

Chef Knives

$27.50

Paring Knife has a sharp blade which cuts thin slices with ease. The handle moulds to the hand and is well-balanced with the blade, however the joint could be sturdier. The tool rest is effective at elevating the blade from the surface and also acts as a heel guard. The striking colours of this knife make it easy to find. Reasonable value for a sharp blade.

Peeling Knives

Rated 5 out of 5

$16.54

Precision forged from a single blank of steel with bolster and full tang. Ergonomic handle design developed in consultation with professional chefs. Full bolster/finger guard for safety and protection. Caution: cook´s knives purposely have been ground extra thin for the ultimate cutting performance. Chopping through bones will damage the fine edge.

Out of stock

Chef Knives

Rated 5 out of 5

$10.45

The knife is the oldest tool in a chef's armoury - older even than the management of fire, by somewhere between a million and two million years. Even at the earliest stages of human tool making, man was not randomly slashing at his food, but making careful decisions about which cuts to make with which tools. Knives are often our primary interaction between ourselves and our food - It is with this in mind that Cut Throat Knives are designed to enhance the cooking experience. In a world of increasingly disposable, valueless items, where homes and garage sales and superstores are packed with mediocre pieces that are bought, used, and ignored, what could be more important than learning once again to value what we buy, and feel a connection to the people who create around us? We strive to achieve two things with every knife we make. Firstly, that each knife is made with the utmost quality and integrity; and secondly, that each knife will go on to bring a lifetime of service and culinary enjoyment. The Cut Throat range consists of kitchen and culinary knives. Available in High Carbon or Stainless. All Knives come with Wooden Sayas.

Out of stock

Peeling Knives

Rated 5 out of 5

$15.78

Promotional Cutlery Knives Santoku Knife

Santoku Knives

Rated 5 out of 5

$32.70

8-inch Damascus Bread Knife Blank

Knife Making Kit

Bread Knife Blank

Rated 4.5 out of 5

$25.96