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Showing 121–132 of 336 resultsSorted by latest

Kitchen Knives
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Japanese Chef KnifeJapanese Chef Knife Santoku Knife
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Santoku Knives

Santoku Knife

Rated 5 out of 5
$35.90
Bird's Beak Knife Damascus SteelBird's beak knives are designed specifically for paring and peeling — two activities that require intricate, precise work.
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Peeling Knives

Bird’s Beak Paring Knife

Rated 5 out of 5
$16.95
Chef Knife and Vegetable CleaverBest Chef Vegetable Knives
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Knife Set

Chef Knife Set

$79.90
Honing SteelBest Honing Steel for Shun Knives
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Knife Accessories

Honing Steel

Rated 5 out of 5
$19.90
Santoku Knife BlankAlternative view of Santoku Knife Blank
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Knife Making Kit

Santoku Knife Blank

$32.90
Japanese Sushi Knife + VG-10 Damascus SteelJapanese Damascus Sushi Knife
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Sushi Knives

Sushi Knife

$85.96
Copper Mai Damascus santoku knifeJapanese santoku knife
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Utility Knives

Copper Mai Damascus Santoku Knife

$99.90
Kitchen Knife Set Best Knife SetsBest Budget Damascus Knife Set
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Knife Set

Kitchen Knife Set

Rated 5 out of 5
$99.70
professional 8’’ Carving Knife can handle your daily kitchen tasks of chopping, slicing, mincing and dicing of fruits, vegetables and meat. It is the all-around cooking knife, ideal for any home or professional kitchen cookSlicing knife An exceptional combination of quality, design, materials and craftsmanship for the value-minded kitchen. POKALEE 8-inch Carving Knife is designed for professionals, including chefs, culinary experts, food caterers as well as ordinary person. It is a Multi-function knife, ideal for various tasks includes cutting,chopping, dicing and slicing vegetables, fruits, fish, meat and other products.
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Carving Knives

Slicing Knife

$9.94
Nakiri Vegetable Knife High-Carbon steel - Full TangPremium quality materials distilled into high-performing, no-frills bladed tools sure to get the job done right. Superior blade construction. Expertly handcrafted with ultra-sharp 7cr17mov high-carbon stainless steel. Increased carbon and chromium count for unparalleled edge retention at 57-59 HRC versus other similar Swiss competitors. Thoughtfully engineered for the chef, butcher and any other culinary professionals.
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Vegetable Knives

Nakiri Knife

$10.19
Damascus steel is famous for the elegant quality, durability, and extraordinary sharpness. Also, it's made by forging together iron and steel or steel alloys. The patterns are beautiful and no two blades are alike which makes Damascus steel knives a work of excellence.These are the indestructible German blades that Hayward would take to a desert island. Both are made of slightly softer steel than the best Japanese knives, and therefore they feel a little less sharp. They are heavy and powerful, less nimble than the lighter knives, but they are both excellent at cutting up a chicken (including cutting through the chicken breastbone to spit the breasts, which I was afraid to do with some of the sharper blades) and cubing butternut squash—far and away the best at those two tasks of all the knives I tested. If you cook big cuts of meat often, one of these is probably the best for you. And they are good all-around: There’s nothing they can’t do; it’s just that I find them less easy to work with, and for some tasks, less than ideal. For instance, when you chiffonade basil with either model, the delicate leaves get ever-so-slightly bruised on the edges from the thicker blades. I find the Wusthof is the more comfortable of the two—very secure and well-balanced in the hand—and the wide-bellied blade makes it a breeze to chop with a rocking motion. But these two models have so many similarities in style, design and performance, and such a difference in price, that it’s hard to recommend the Wüsthof over the Henckels. So we’ll call it a tie. (Weight: Wüsthof - 9.28 ounces, Henckels - 8.22 ounces.)
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Chef Knives

Chef’s Knife

Rated 5 out of 5
$35.31
Japanese Kitchen Knife SetSantoku Knife Set
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Knife Set

Santoku Knife Set

Rated 5 out of 5
$79.31
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