A sushi knife is multifaceted for cutting during all three, but a sashimi knife is made specifically for cutting fish. Most sushi knives are made of high-carbon steel (not stainless steel). This means that the steel rusts easily, but is capable of attaining a much sharper edge.
Add to wishlist
Out of stock

Sushi Knives

Sushi Knife

$64.50
Saya Sheath for Gyuto Chef's Knife Wooden Knife Saya
Add to wishlist

Wooden Knife Saya

Custom Knife Saya

$8.90
Bread Knife
Add to wishlist

Bread Knives

Bread Knife

$27.97
Japanese Damascus Knife Set
Add to wishlist

Knife Set

Kitchen Knife Set

$62.85
Kiritsuke Knife Blanks Japanese Knife Blank
Add to wishlist

Knife Making Kit

Kiritsuke Knife Blank

$37.90
New
Chef Knife Set
Add to wishlist
Out of stock

Knife Set

Santoku Knife Set

$89.90
Damascus Knife Blade Blank
Add to wishlist

Knife Making Kit

Knife Blade Blanks

$64.21
Fish Boning Knife
Add to wishlist

Boning Knives

Fish Boning Knife

$19.70
Professional Kitchen Knives Purchase knives at wholesale pricing
Add to wishlist

Chef Knives

Chef Knife

$39.45
Kiritsuke Damascus Steel Knife
Add to wishlist

Kiritsuke Knives

Kiritsuke Knife

$34.50
Commercial Knives and Cutlery
Add to wishlist
Out of stock

Chef Knives

Chef Knife

$38.36
Japanese Kitchen Knife Set
Add to wishlist

Knife Set

Santoku Knife Set

$79.31