This Small Kurouchi Tsuchime Santoku Blade Blank is forged with the character and texture of traditional Japanese craftsmanship. The kurouchi finish preserves the raw beauty of the forge, while the hammered tsuchime surface adds both visual depth and practical food-release performance.
Shaped in the versatile Santoku profile, it’s designed to handle everyday kitchen tasks with ease—slicing vegetables, fish, and meat with balance and precision. Supplied as a blank, it gives makers and chefs the freedom to craft a custom handle and finishing details, transforming it into a knife that reflects their own artistry.
Durable, authentic, and ready for personalization, this blade blank is the perfect foundation for creating a one-of-a-kind Santoku that blends tradition with your unique touch.
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