Boning Knife Blade Blank Damascus Steel with VG10 CORE
The CLASSIC 6″ Boning Knife blank is ideal for removing bones in pork, beef or chicken. The long narrow curved blade enables the knife to move cleanly along the bones for clean cuts. Only you need to make a handle that you like from wood, G10, micarta or else.
6” Boning Knife Blade Blank Dimensions & Specs
Length of knife | 29.4 cm |
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Length of blade | 15.2 cm |
Height | 34 mm |
Weight | 136 g |
Information & Service
We are the largest manufacturer, exporter and wholesale distributor in Yangjiang, Guangdong. Your one stop kitchen knives source. We OEM and wholesale all kind of knives, knife parts, accessories and much more at wholesale price.Request a quote or contact us for more info. Exceptional customer service guaranteed!
Ryan Neal –
Stunning knife, thank you.