Kitchen Knives Manufacturer, Chef Knives Wholesaler
Best Professional Japanese Kitchen Knives at Low Prices
Jun
Premium Damascus Steel
Premium quality Japanese Chef’s Knives. Get the premium quality for the great price.
What is Layered Damascus?
Our Damascus is formed by layering different types of metal alloys together, then forging them into a single piece. The process and the different characteristics of the layered metals create the rippling patterns you see on the blade. The number of layers can vary; many knives, for example, have 33 layers of metal on each side of a high-performance VG10 cutting core.
Classic Damascus Steel Chef Knife
The perfect all-round knife for a variety of tasks in the kitchen, including chopping, dicing and slicing. With a broad blade finishing in a super sharp tip allowing you to rock the blade as you cut, it allows for complex and versatile cutting and despite its larger size, can easily achieve intricate julienning.
Chef Knives
Chef Knives
Chef Knives
Chef Knives
Chef Knives
Our Professional Chef’s Knife range has been designed with the highest of specifications in mind. All knives boast high carbon VG10 stainless steel blades with an above industry standard hardness of up to 60 HRC. Every knife has been designed with balance at the forefront of its properties.
The multi-layered Damascus steel blade provide an ultra-strong core coupled with flexible stainless steel allowing the edge to be honed to razor sharp precision, providing superior edge retention. As the Damascus blade is built up of many sandwiched layers covering the core of the blade, each knife is completely unique.
The handles are manufactured from Garolite, a resin based composite material lending itself to extreme strength and durability thanks to its moisture resistant attributes. The top choice of professionals.
The Chef’s Knife is made with AICHI AUS-8 steel, which offers an even better balance between lasting sharpness and durability with 2x the carbon content of some other “premium” knives.
The Cutting Edge – Your Kitchen Needs
We’re knife enthusiasts just like you. That’s why we know there’s nothing better than a knife that feels like an extension of yourself and weathers the storm with you through a challenging day in the kitchen. A good kitchen knife is a testament to a good chef. You wouldn’t cut through a warm buttery brioche bun with a paring knife or dice a tomato with a bread knife, and neither would we.
That’s why we’ve curated a wide selection of kitchen knives for every process in your kitchen. We carry specialized items like ergonomic butcher knives as well as double-gritted knife blocks to suit every knife niche. A good meal comes from a good set of ingredients. Treat your ingredients well with the right knife.
Thank you!