OEM Chef's Knives - Wholesale Kitchen Knives Australia

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The deba is used in Japanese fish markets and restaurants to butcher and fillet whole fish without damaging the flesh.

Custom Deba Knife

Deba Knives

6.5″ Deba Knife

Rated 5.00 out of 5

$21.90

German Chef Knife

Chef Knives

Rated 5.00 out of 5

$36.90

Wholesale Distributor Of Chef Knife Handmade Damascus steel razors are sharp and durable and made from a combination of 1095 high carbon steel which shows as the black design and 4340 nickel steel which is the silver. Damascus steel knives are high quality, high carbon steel that have long-lasting razor sharp edge and are easy to sharpen.

our chef knives have exquisite blade designs and beautiful handles. Buy a complete set to meet all your kitchen needs or choose individual knives to suit your cooking style such as chef knives, paring knives, specialty cleavers, santoku knives, and even utility knives which, as we know, can do everything in the kitchen.

Out of stock

Chef Knives

Rated 5.00 out of 5

$39.75

8 Inches Damascus Chef Knife - Japanese VG10 Steel

Stainless steel blades are matched with black wooden handles to create a series of no-fuss chef knives. Made of molybdenum vanadium stainless steel, which is not as hard as steel from the Mcusta Hexagon series, but makes for easier resharpening.

Chef Knives

Rated 4.75 out of 5

$35.94

Professional Kitchen Knives Purchase knives at wholesale pricing

Wholesale Kitchen Cutlery

Chef Knives

Rated 5.00 out of 5

$39.45

Precision forged from a single blank of steel with bolster and full tang. Ergonomic handle design developed in consultation with professional chefs. Full bolster/finger guard for safety and protection. Caution: cook´s knives purposely have been ground extra thin for the ultimate cutting performance. Chopping through bones will damage the fine edge.

knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The elegant shape of the handle is designed for a comfortable grip.

Out of stock

Chef Knives

Rated 5.00 out of 5

$10.45

Commercial Knives and Cutlery

Commercial Kitchen Knife Supply

Out of stock

Chef Knives

Rated 5.00 out of 5

$38.36

Custom Kitchen Knives Wholesale Price Professional Chef Knife: Expertly crafted from Japanese 67 layers Damascus and AUS-10 Steel used in millions of professional kitchens worldwide. Hardened to 60-62 HRC for expert durability. Designed for professional chefs and home cooks, can easily handle your daily kitchen tasks of cutting, slicing, chopping, mincing and dicing of fruits, vegetables and all kind of meat

Razor Sharp Blades: Incredibly razor sharp, full-tang, imported Japanese 67 layers Damascus VG-10 steel with a hand polished and 6.0-8.0 N international standards level of cutting force. It has an Exquisite Japan Damascus Pattern and is Liquid Nitrogen Tempered ensuring Long Lasting Performance. Precisely tempered, rust, Corrosion Resistance and stain resistant

Chef Knives

Rated 4.67 out of 5

$27.84

Damascus steel is famous for the elegant quality, durability, and extraordinary sharpness. Also, it's made by forging together iron and steel or steel alloys. The patterns are beautiful and no two blades are alike which makes Damascus steel knives a work of excellence.

These are the indestructible German blades that Hayward would take to a desert island. Both are made of slightly softer steel than the best Japanese knives, and therefore they feel a little less sharp. They are heavy and powerful, less nimble than the lighter knives, but they are both excellent at cutting up a chicken (including cutting through the chicken breastbone to spit the breasts, which I was afraid to do with some of the sharper blades) and cubing butternut squash—far and away the best at those two tasks of all the knives I tested. If you cook big cuts of meat often, one of these is probably the best for you. And they are good all-around: There’s nothing they can’t do; it’s just that I find them less easy to work with, and for some tasks, less than ideal. For instance, when you chiffonade basil with either model, the delicate leaves get ever-so-slightly bruised on the edges from the thicker blades. I find the Wusthof is the more comfortable of the two—very secure and well-balanced in the hand—and the wide-bellied blade makes it a breeze to chop with a rocking motion. But these two models have so many similarities in style, design and performance, and such a difference in price, that it’s hard to recommend the Wüsthof over the Henckels. So we’ll call it a tie. (Weight: Wüsthof - 9.28 ounces, Henckels - 8.22 ounces.)

Chef Knives

Rated 5.00 out of 5

$35.31

Custom Chef Knife

Custom Chef Knife for Sale

Chef Knives

Custom Chef Knife

$19.70

Long Sashimi Knife

Best Sashimi Knives

Sushi Knives

Custom Sashimi Knife

Rated 5.00 out of 5

$22.50

Gyuto Chef's Knife is the most versatile and essential of all chef knives perfect for dicing, slicing, and chopping fresh produce to carving a roast chicken straight from the oven.

Damascus Gyuto Handmade by the Takamura family, a father and 3 sons. Takamura pride themselves in pioneering and mastering R2 like nobody else. R2 is a high tech powdered stainless steel made by Takefu Specialty Steel. It has a high toughness and excellent corrosion resistance. The performance of this knife stems out of use of quality steel, forging excellence and the finest sharpening skills.

Out of stock

Chef Knives

Rated 5.00 out of 5

$35.32