The 270mm Sakimaru Takohiki knife blank is a premium choice for knife makers and chefs who want to create a professional‑grade sushi knife. With its double bevel edge and Damascus steel construction, this blank delivers both performance and beauty.
Its long, narrow blade ensures clean cuts with minimal damage to texture. The double bevel grind makes it more versatile and user‑friendly compared to single bevel versions, appealing to both professionals and enthusiasts.
This blank is designed for custom handle fitting and finishing, giving craftsmen the freedom to create a unique piece. Whether for personal use, professional kitchens, or collectors, the Sakimaru Takohiki blank offers a foundation worthy of a high‑end sushi knife.
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